Hot Lunch Buffet Menu

Hot Lunch Buffet

All entrees come with a mixed green salad and a dessert platter.

Spinach Artichoke Chicken over Penne Pasta or Rice
Mediterranean Chicken with Saffron Rice
Thai Peanut Chicken with Coconut Jasmine Rice
Chile Lime Chicken with Monterey Jack & Cheddar Cheese served with Black Bean Salsa & Fiesta Rice
Chicken Breast Stuffed with Sundried Tomato and Havarti with Seasonal Vegetable or Potato
Chicken Piccata with Linguine
Chicken Cordon Bleu with Fettuccini Alfredo
Orange Honey Chicken with Citrus Herb Cous Cous
Chicken Marsala with Bowtie Pasta
Chicken Enchiladas with Rice and Beans
Balsamic and Provolone Chicken with Penne Pasta
Chicken with Avocado and Swiss with Rice or Pasta
Chicken, Vegetable and Grilled Pineapple Kebabs with Rice
Sirloin Beef Kebabs with Vegetables and Grilled Pineapple with Rice
Beef Enchiladas with Rice and Beans
Lasagna in Marinara Meat Sauce
BBQ Beef Brisket with Dinner Rolls and Baked Beans
Beef Fajitas with Rice and Beans
Pulled Pork in a Raspberry BBQ Sauce with Dinner Rolls & Baked Beans
Roast Pork Loin with Blue Cheese and Apricot Chutney with Seasonal Vegetable or Potato
Spinach Artichoke Lasagna with Garlic Rolls
Salmon with Pesto with Rice or Pasta
Mixed Greens with Grilled Chicken or Salmon
Cobb Salad with Turkey, Blue Cheese, Tomato, Avocado, Hard Boiled Egg and Bacon
Large Chef’s Salad with Grilled Chicken, Assorted Vegetables and Cheddar Cheese with Rolls

$14.25 per person + tax for single entrée buffet
$17 per person + tax for split entrée buffet

Price does not include sales tax and 20% service charge
Prices subject to change without notice